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Simple Coffee Cake
Course
Appetizers, Breakfast, Snacks
Prep Time
20
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
50
minutes
minutes
Servings
10
pieces
Ingredients
3
c
flour
1 1/2
c
sugar
5
tsp
baking powder
1 1/2
tsp
salt
1/2
c
shortening
1 1/2
c
milk
2
eggs
Instructions
Mix together all the dry ingredients in a bowl.
Add the shortening, milk, and eggs then mix thoroughly. There will still be lumps of shortening and that is OK.
Pour the batter into a greased 9×13 cake pan.
For the topping mix together the brown sugar, flour, and cinnamon using a fork to break apart the larger clumps.
Evenly pour the topping over the cake batter in the pan.
Cut the butter into small pieces and place evenly over the top of the topping.
Bake at 375° for 30-35 minutes or until an inserted toothpick comes out clean.
Notes
Topping Ingredients: 2/3c brown sugar, 1/3c flour, 2 1/2tsp cinnamon, 5Tbsp butter